WORKING
GROUP - CHILI
CASE STUDY 5 - CHILI - KADIN
Pilot-project program kemitraan yang diterapkan pada komoditas hortikultura dengan tujuan untuk meningkatkan produktifitas, pendapatan petani, menjaga ketersediaan produk, dan meningkatkan jangkauan pasar. Salah satu komoditas unggulan nya adalah cabai.
BEFORE AND AFTER
INCLUSIVE CLOSED LOOP IMPLEMENTATION
| Indicator | Before | After |
|---|---|---|
| Production/Productivity | Started at 2 hectare of land to produce commodities | Increased hectare of land to almost 200 ha to provide more horticulture production |
| Market Access | Limited access to market, only sell to intermediary or traditional market | Facilitated farmers to new market access such as traditional market, modern market, and start-up as offtaker |
| Financial | Farmers have limited access to financial help provided by financial institutions | Collaborated with Bank BRI, Bank BNI, and Bank NTT to provide farmers with financial needs by giving loan |
| Indicator | Before | After |
|---|---|---|
| Capability Building | No trainings provided to improve farmers knowledge on cropping pattern | Farmers were provided GAP Training for better cropping pattern |
| Social Impact | Farmers have lower average of living income due to market uncertainty and lack of access to offtaker or other intermediaries partners | Increased 20% of farmer's average living income |
| Indicator | Before | After |
|---|---|---|
| Innovation and Infrastructure | Farmers run the farm management bytraditional farming process with lack of technology usage | Collaborated with technology institutions in innovating smartfarming to help farmers in monitoring their land along the farming process, usage of Smart Green House (SGH) for harvesting & collecting, usage of Solar Dryer to dry harvest for a better crop quality |
| Sustainability | No existing program related to environment or sustainability issues | Farmers are introduced and provided to sustainability practice by the usage of organic fertilizers, sustainability farming, etc |